Go Back
+ servings
Easy Chicken Quesadillas for Quick Family Meals

Easy Chicken Quesadillas for Quick Family Meals

No ratings yet
Cheesy chicken quesadillas filled with vegetables and ready in minutes.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6
Calories: 372

Ingredients
  

  • 1 tbsp oil
  • 1 lb chicken breast
  • 1 tbsp taco seasoning
  • 1/2 large bell pepper
  • 1/2 yellow onion
  • 2 tbsp unsalted butter
  • 6 flour tortillas
  • 2 cups Mexican cheese

Method
 

  1. Cook Chicken
  2. Preheat a skillet with oil on medium heat. Add in the chicken and taco seasoning. Cook for 4 minutes.
  3. Add Veggies
  4. Add in the bell pepper and onion, cook for another 5 minutes or until chicken and veggies gain color and are cooked through. Set aside.
  5. Build Quesadilla
  6. On a clean skillet, add a bit of butter or oil and place a tortilla on top. Add Mexican cheese and chicken mixture to one half of the tortilla. Top with more cheese. Fold the tortilla over to close.
  7. Turn Quesadilla
  8. Cook for a few minutes and once the tortilla is golden on one side, flip and cook for a few more minutes until the second side is golden brow. Make sure that the cheese has melted. Repeat with the rest of quesadillas.
  9. Enjoy
  10. Serve while the quesadillas are still warm!

Nutrition

Calories: 372kcalCarbohydrates: 18gProtein: 27gFat: 21gSaturated Fat: 10gSodium: 621mgFiber: 1gSugar: 3g

Notes

Preheat the skillet to medium heat for a crispy quesadilla crust.

Tried this recipe?

Let us know how it was!